Pregelatinized modified tapioca starch for cold processes such as salad dressing and mayonnaise. It is suitable for high shear and acid resistant product. It also provides a viscosity, smooth texture and glossy appearance.
Instant Bakery filling
Pregelatinized modified tapioca starch give the excellent glossy appearance, smooth and creamy texture.
Instant Soups and Sauces
Pregelatinized modified tapioca starch provide rapid viscosity, easy to disperse and creamy texture.
Soups and Sauces
Modified tapioca starch We have a wide variety of starch that are suitable for the pasteurization and sterilization process.
